Pancakes, savoury galettes & regional specialities
Come and enjoy a pancake and a cup of hot chocolate or tea during the day. In the evening, just for a drink or a bite to eat: come and sample our regional specialities
We're hungry !
Mountain atmosphere. An unforgettable moment to spend with friends, family or lovers. Come and spend it in a place that's had a cult following since 1962 in your favorite ski resort of Les 2 Alpes
Children's menu
Pour nos convives de moins de 10 ans – Prix : 14,80 €
Ham and cheese Wafer
Your choice of water syrup (grenadine, strawberry, mint, lemon, raspberry-blackberry, peach, lemon, blackcurrant, aniseed, blueberry, orgeat)
Nutella / Sugar pancake
or
A scoop of vanilla ice cream with chocolate sauce
Our Entries
Board to share OR not (Cheese and cold meats)
23,50 €Terrine forestière, Maison Moiroud, Isère
11,90 €Terrine aux Morilles, Maison Moiroud, Isère
12,90 €Les escargots de « La Ferme aux Escargots » Albon, Rhône Alpes
11,70 € / Par 6Les escargots de « La Ferme aux Escargots » Albon, Rhône Alpes
21,70 € / Par 12Saucisson Moiroud et Fils à l’Isle d’Abeau en Isère
Charcutiers Artisans use pigs from our Rhône-Alpes Auvergne region
Mr Bernard Mure-Ravaud, Cheesemaker in Grenoble and "Meilleur Ouvrier de France".
Select cheeses for our plates and boards to share
Our salads
Gourmande
19,20 €Mixed salad, shredded warm duck confit, smoked duck breast, croutons, onion confit, wine and pink berry vinaigrette.
Petite Biquette
17,20 €Salade mêlée et roquette, toasts de chèvre aux herbes de Provence, miel, ventrèche de cochon et noix.
Salade Saumon
18,50 €Salade de jeunes pousses d’épinards, fenouil, saumon fumé et blinis au sarrasin.
Giano Bianco
18,30 €Salade roquette, tomate coeur de boeuf marinées, Burrata di Bufala, éclats de noisette, pesto.
Green salad
6,50 €Buckwheat pancakes
The eggs, milk and flour used to make our crêpes and galettes are ORGANIC
The cheeses used: "Emmental au lait cru" or "Dent du Chat" (Savoy cheeses made from raw milk and matured for 5 to 8 months) are grated on site by us
Galette au beurre salé
4,60 €Galette 1 garniture
7,10 €Choisissez vos garnitures : Oeuf, jambon blanc, jambon cru, emmental, fromage à raclette, champignons en persillade, tomates cerises, compotée d’oignons-tomates, salade mêlée.
Galette 2 garnitures
9,50 €Choisissez vos garnitures : Oeuf, jambon blanc, jambon cru, emmental, fromage à raclette, champignons en persillade, tomates cerises, compotée d’oignons-tomates, salade mêlée.
Complète
11,30 €Jambon ou Andouille de Guémené, oeuf, Emmental.
Galiflette
14,60 €Raclette cheese, potatoes*, bacon*, cream*, onions*, mixed salad
Bûcheron
13,70 €Grison meat, "Dent du Chat" cheese, mixed salad.
Baltique
16,90 €Saumon fumé, crème citronnée, oeufs de truite et salade mêlée.
Bufala
14,70 €Burrata di Bufala, fresh tomatoes, baby greens, pine nuts and pesto
Guémené
13,80 €Andouille from Guémené, Gorgonzola cream, pear and mixed salad.
Douce Chevrotine
14,10 €Cream of goat's cheese, honey, toasted almonds, salad and arugula
Belle Verte
14,10 €oeuf, Fromage « Dent du Chat », champignons en persillade, tomates cerises et roquette.
Bréhat
14,60 €Jambon, oeuf, Emmental, champignons en persillade et compotée d’oignons-tomates.
Popeye
14,10 €OEuf, épinards frais*, lardons*, crème de fromage de chèvre*.
Zola
13,40 €Crème de Gorgonzola, miel, noix et salade mêlée
*Ingredients marked with an asterisk cannot be removed from the preparation.
All our beef is certified EU origin.
OUR SPECIALTIES
Raclettes" and "Dent du Chat" are raw milk cheeses selected by Le Montagnard Gourmand in Les 2 Alpes.
Specialities to be enjoyed WITH 2 PERSONS for more conviviality
Tartiflette
20,40 €Onions, bacon*, potatoes*, white wine, Reblochon cheese, served with salad
Specialities to taste FROM 2 PEOPLE
for more conviviality
Les Fondues
served with small potatoes, croutons and a mixed salad.
Our fondues are made 100% with "Dent du Chat". Raw milk Savoy cheese matured for 5 to 8 months, grated on the spot.
Fondue savoyarde
24,90 € / persSavoyard fondue served with white ham, cured ham and rosette
Fondue du chef
29,80 € / persSavoyard fondue served with white ham, cured ham and rosette

Les Pierrades
Served with six sauces, potatoes, raw vegetables and green salad
Pierrade 3 viandes
31,20 € / persBeef, sliced turkey & pork tenderloin (250gr/pers.)
Pierrade 2 viandes
31,20 € / pers2 meats of your choice: beef, turkey strips & pork tenderloin (250gr/pers.)
Les raclettes
Served with potatoes, gherkins, onions, crème fraîche and green salad
Genuine Savoy Raclette with raw milk from the Yenne Coop
Raclette grande tradition
31,50 € / persServed with potatoes, gherkins, onions, crème fraîche and green salad
Raclette 3 charcuteries
27,90 € / persCured ham, white ham, grison meat
Les « Raclettes » et « Dent du Chat » sont des fromages au lait cru sélectionnés par Le Montagnard Gourmand aux 2 Alpes.
OUR CLASSIC PANCAKES
The eggs, milk and flour used to make our crêpes and galettes are ORGANIC. All our chocolate crepes are made with cocoa from VALRHONA in Tain l'Hermitage
Butter, sugar or sugar butter
4,50 €Butter, sugar and cinnamon
4,90 €Butter, sugar and pressed lemon juice
5,50 €Handcrafted jam from Isère « la Tacoulienne »
5,90 €Blueberry, strawberry or raspberry
Honey from the mountains (Fabien Veyrat à Venosc)
5,90 €Chestnut cream from Ardèche « Clément Faugier »
6,90 €Nutella®
6,70 €Dark or milk chocolate
7,20 €Cacao de la maison VALRHONA
Salted butter caramel
6,90 €Caramelized apples
7,80 €OUR SWEET WAFERS
La Breizh
8,20 €Caramel au beurre salé, chocolat noir VALRHONA.
Fabuleuse galette des Sœurs Goadec
8,80 €Caramelised apples, caramelised almonds and mountain honey
Joli Coucou
8,10 €Confiture de Myrtille et myrtille confites.
Our Flambées Pancakes

Crêpe Suzette "C'est la plus chouette"
9,80 €Syrup and candied orange peel, flambéed with Grand Marnier and Cointreau
Crêpe Flambées
8,50 €Grand Marnier, Génépi, Rhum ou Calvados.
Brésilienne
9,50 €Banana, VALRHONA dark chocolate, flambéed with Rum
Our Mixed pancakes
Black & White
8,20 €VALRHONA dark chocolate, whipped cream
Dakar
8,60 €Banana, dark chocolate VALRHONA
Banadou
8,30 €Banana, salted butter caramel
Tonton
8,10 €Nutella®, raspberry coulis
Créole
9,20 €Banana, VALRHONA dark chocolate, whipped cream
Sanguine
9,20 €Candied oranges, dark chocolate VALRHONA
Bebe’Ties
8,80 €VALRHONA milk chocolate sauce, Smarties, whipped cream
Casse-noisette
9,10 €VALRHONA milk chocolate, caramelized hazelnuts, whipped cream
Our Pancakes with Ice cream
La T'es marron
8,90 €Vanilla ice cream with chestnut cream and whipped cream
La Belle-Ile
9,10 €Vanilla & salted butter caramel ice cream
La Snickers
10,40 €Caramel ice cream, salted butter caramel coulis, VALRHONA milk chocolate & caramelized hazelnuts
La Tatin
10,10 €Vanilla ice cream, caramelized apples & salted butter caramel
La Sunday
10,30 €Vanilla ice cream, milk chocolate ice cream & dark chocolate sauce VALRHONA
La P'tite praline
9,90 €Vanilla ice cream with praline and caramelized almonds
La Pavlova
10,20 €Glace myrtille, meringue, myrtilles confites, coulis de framboise, chantilly
All our dishes ARE HOME-MADE by Joël and his kitchen team
Chocolate sauces, caramel, praline, caramelized almonds, caramelized apples, candied orange peel, Suzette sauce, raspberry coulis
All our ice creams and sorbets are made by Emilie Paris - Artisan Glacier "Les Petits Caprices" in Les 2 Alpes.
ICE CREAMS and SORBETS
Our ice creams
Vanille, Chocolat au lait (VALRHONA), « Caramel Cacahuète », Marron
Our sorbets
Strawberry, Blueberry, Lemon
2-ball bowl
4,20 €1 perfume of your choice
Coupe 2 boules
6,70 €2-ball bowl
Dame Blanche
10,10 €Vanilla ice cream, VALRHONA dark chocolate sauce & whipped cream
Mont Blanc
9,70 €Glace vanille, glace marron, crème de marron & chantilly
Gogo
10,80 €Glace vanille, pommes caramélisées, caramel au beurre salé
Banana Split
11,70 €Banana, VALRHONA dark chocolate sauce, whipped cream & ice cream : Vanilla, chocolate & strawberry
2 Alpes
10,80 €Glace vanille, glace myrtille, myrtilles confites, chantilly